

RELIABLE QUALITY FOR YOUR INDUSTRIAL KITCHEN
Made of ground almonds, sugar and natural flavors, Almond Paste has a slightly sweet, yet bity flavor coupled with the obvious nut profile!
It can be used in a variety of desserts such as cookies, pies and cakes. It can be used to provide body, chew, & nuttiness, and is a unique center filling for cinnamon buns, croissants, Bear Claws!
Below are just a few of the insights we have uncovered. Scroll to the bottom to request a sample.
BOOMERS LOVE ALMOND
Two thirds of consumers have tried almond cookies. Among those, three quarters like them— especially Boomers.
BOOMERS LOVE ALMOND
Two thirds of consumers have tried almond cookies. Among those, three quarters like them— especially Boomers.
ALMOND DESSERTS HAVE INTEREST
Almond cookies are trending towards a +17% 1-year growth on restaurant menus and almond cinnamon buns have a +5% 1-year growth potential on restaurant menus.
ALMOND DESSERTS HAVE INTEREST
Almond cookies are trending towards a +17% 1-year growth on restaurant menus and almond cinnamon buns have a +5% 1-year growth potential on restaurant menus.
VERSATILE FOR A VARIETY OF DISHES
Almond paste has grown 43% as an ingredient on restaurant menus. It's versatile enough to be used in baked goods, desserts, and savory dishes!
VERSATILE FOR A VARIETY OF DISHES
Almond paste has grown 43% as an ingredient on restaurant menus. It's versatile enough to be used in baked goods, desserts, and savory dishes!
INNOVATION IN DIFFERENT SPACES
Almond Paste is traditionally used in baking, but new segments and formats are featuring this nutty sensation. Global treats like an Almond Granita allow Almond Paste an invitation to the beverage segment. But it is also being added as a savory element to Apple Crisp...the innovations are endless!
INNOVATION IN DIFFERENT SPACES
Almond Paste is traditionally used in baking, but new segments and formats are featuring this nutty sensation. Global treats like an Almond Granita allow Almond Paste an invitation to the beverage segment. But it is also being added as a savory element to Apple Crisp...the innovations are endless!
